Le lait originel
La transformation du lait
La consommation des produits laitiers
Accès Enseignant
Mentions légales

La consommation des produits laitiers

L'importance des mots Les besoins Les actes

L'importance des mots

Ouie

Les oreilles perçoivent les sons. Elles sont peu utiles en matière de perception du goût.

Émotion Goût Odorat Sensations Sentiments Toucher Vue

Nous utilisons des cookies sur notre site Web pour vous offrir l'expérience la plus pertinente en mémorisant vos préférences et vos visites répétées. En cliquant sur "Accepter", vous consentez à l'utilisation de TOUS les cookies.

Reglages Accepter

Manage consent

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.

Necessary

Toujours activé

Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.

Non-necessary

Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.

Enregistrer & appliquer